The 2nd Course for Assistant Leader Trainers (CALT)

0830 - 0900H
Registration

0900 - 1030H
Opening Ceremony
Group Photo
Course objectives and Expectations

1030 - 1045H
TEA - BREAK

1045 - 1115H
Integration Session

1115 - 1245H
SCOUTING KNOWLEDGE
Fundamentals

1245 - 1345H
Lunch

1400 - 1500H
World Scouting

1500 - 1600H
Adults in Scouting

1600 - 1630H
TEA - BREAK

1630 - 1830H
Youth Programme

1830 - 1930H
DINNER

1930 - 2100H
Elective (1)*
- Stress Management
- Negotiation Skills
- Counselling Skills
- Conflict Management
- Creativity

0830 - 0900H
Reflection

0900 - 1030H
Interpersonal

1030 - 1045H
TEA - BREAK

1045 - 1145H
Leader Training Scheme

1145 - 1245H
Risk & Safety Management

1245 - 1345H
Lunch

1400 - 1600H
Adult Learning Skill

1600 - 1630H
TEA - BREAK

1630 - 1830H
Managing Learning

1830 - 1930H
DINNER

1930 - 2100H
Facilitation

0830 - 0900H
Reflection

0900 - 1030H
TRAINING SKILLS
Role of Assistant Leader Trainers

1030 - 1045H
TEA - BREAK

1045 - 1245H
Training Methods
- Discussion
- Brainstorming
- Buzz Group
- Base System
- Group Work
- Roundtable
- Case Study

1245 - 1345H
Lunch

1400 - 1500H
Training Methods (cont.)

1500 - 1600H
Marketing Scouting

1600 - 1630H
TEA - BREAK

1630 - 1830H
Session Preparation

1830 - 1930H
DINNER

1930 - 2100H
Elective (2)*
- Emotioal Intelligence
- Managing Change
- Motivation
- Time Management

0830 - 0900H
Reflection

0900 - 1030H
PERSONAL DEVELOPMENT SKILLS
Human relations

1030 - 1045H
TEA - BREAK

1045 - 1245H
LEADERSHIP SKILL
Leadership Theories

1245 - 1345H
Lunch

1400 - 1600H
Course Design

1600 - 1630H
TEA - BREAK

1630 - 1830H
Course Management

1830 - 2130H
FAREWELL DINNER

0830 - 0900H
Reflection

0900 - 1030H
Course Evaluation

1030 - 1045H
TEA - BREAK

1045 - 1145H
Action Plan

1145 - 1215H
Action Plan Presentation

1245 - 1345H
Lunch

1400 - 1600H
SUMMING - UP
COURSE EVALUATION
OPEN FORUM

1600 - 1630H
TEA - BREAK

1630 - 1830H
CLOSING & DEPARTURE